During Spring, our Savor Our South series invites you on a tastebud tour of one of Mississippi’s favorite culinary destinations! From soups and crawfish to wine tastings & the nationally renown grilled offerings of Left Field Lounge, you’ll find an eclectic menu on your plate for breakfast, lunch, dinner and every snack in between! #SavorStarkville 
STARKVILLE RESTAURANT WEEK in March is a centerpiece of all your tastebuds can savor in Starkville. It brings the best in local flavor from over 30 Starkville restaurants, featuring breakfast, lunch, dinner and even a few midnight or mid-afternoon snacks — and eaters can vote on one local charity to receive $5000! Good Eats Do Good!
#SavorStarkville Spring 2017…
SOUPer BOWL
January 28, 2017
A taste-off of innovative, chef’s choice soups from some of our favorite local restaurateurs
MORE INFO & TICKETS
unWINE DOWNTOWN
February 23, 2017
After hours shopping and delicious wine & hors d’oeuvres pairings
MORE INFO & TICKETS
STARKVILLE RESTAURANT WEEK
April 17 – 23, 2017
A showcase of culinary culture in one of the largest Restaurant Weeks in Mississippi
MORE INFO
KING COTTON CRAWFISH BOIL
May 2017
Cooking teams show off their best “heads, tails & trimmings” outdoors in the Cotton District
MORE INFO
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